Ici, nos savoir-faire - Visite Ferme de Beauregard

La Ferme de Beauregard was founded in 1977 in the town of Saint-Priest-sous-Aixe. It is a family farm with expertise passed down from generation to generation.

We have complete control over the production chain, as we fatten, slaughter, and process our ducks directly on-site.

Over time, the farm has successfully preserved its values. Processing is done using traditional methods and is largely done by hand.

Welcome, Informational Video (history, process, etc.), Tour, Tasting

Reservations by email or phone