Auberge de la Vallée de la Gorre

The inn is run by a young and friendly couple who cooks local products and offers traditional English and French dishes in a friendly atmosphere. The restaurant is open every day and also proposes animations such as musical evenings or on the occasion of traditional celebrations such as St. Patrick's Day: musical evenings, fish and chips, sport events broadcasting, etc. It is also possible to take advantage of the catering service (snacks and excellent cakes to take away) of the tea room, and four rooms for a discovery stay in Limousin or a relaxing weekend.